Sous Chef
Wild Dreams Hospitality
South AfricaOn-siteFull-time
A luxury private game reserve in Limpopo is seeking a skilled and experienced SOUS CHEF to join their kitchen team, with a start date of March 2027. This is a great opportunity for a technically strong culinary professional who is ready to step into a senior kitchen leadership role within a remote bush environment. The successful candidate will work closely with the Head Chef to maintain consistently high culinary standards, lead the kitchen team, and deliver exceptional dining experiences for …