Sous Chef
Unlisted company
South AfricaOn-siteFull-timeR168 000 p/a (estimated)
The role suits an experienced chef who thrives in a refined, remote setting and takes pride in consistency and quality under pressure. Core Criteria: Previous five-star luxury hospitality experience essential Proven track record at Senior Sous Chef level Strong understanding of kitchen operations, stock control, and hygiene standards Ability to support and deputise for the Head Chef when required Comfortable working in a remote, off-grid lodge environment Good leadership and team management ski…