Food and Beverage Area Manager

Description Cash management Reporting Resource management Stock control Responsibilities Reporting from GAAP on GP% to National F&B Manager Ensure all F&B branches effectively operate on GAAP and input into system is correct. Ensure GRV process is conducted according to set requirements. Collate stock reporting for all regions, all branches. Conduct bank recon against stock recon and sales recon. Investigate with F&B branch managers in Gauteng for reasons for variances, wastage, shortages. Stoc…